Chef Sous - Glass House
Description:
We are seeking a highly motivated and experienced Sous Chef to join our team.
The ideal candidate will have a passion for food and a desire to create exceptional culinary experiences for our guests.
Glass House is a modern day meeting-house located in Kendall Square Cambridge offering a diverse, contemporary menu and a classic New England raw bar.
Responsibilities:
- Assist the Executive Chef in all aspects of kitchen operations - Oversee the preparation and cooking of food items - Ensure that all food is prepared to the highest quality standards - Train and supervise kitchen staff - Manage inventory and ordering of supplies - Maintain a clean and organized kitchen environment - Assist with menu planning and development Skills:
- Excellent culinary skills and knowledge of various cooking techniques - Ability to work in a fast-paced environment - Strong leadership and communication skills - Attention to detail and ability to multitask - Knowledge of food safety and sanitation regulations We offer competitive compensation packages, including health insurance, paid time off, and opportunities for career growth within our organization.
If you are passionate about food, have excellent culinary skills, and are looking for an exciting opportunity to grow your career as a Sous Chef, we encourage you to apply.
Recommended Skills Attention To Detail Communication Cooking Food Safety Leadership Multitasking Estimated Salary: $20 to $28 per hour based on qualifications.
We are seeking a highly motivated and experienced Sous Chef to join our team.
The ideal candidate will have a passion for food and a desire to create exceptional culinary experiences for our guests.
Glass House is a modern day meeting-house located in Kendall Square Cambridge offering a diverse, contemporary menu and a classic New England raw bar.
Responsibilities:
- Assist the Executive Chef in all aspects of kitchen operations - Oversee the preparation and cooking of food items - Ensure that all food is prepared to the highest quality standards - Train and supervise kitchen staff - Manage inventory and ordering of supplies - Maintain a clean and organized kitchen environment - Assist with menu planning and development Skills:
- Excellent culinary skills and knowledge of various cooking techniques - Ability to work in a fast-paced environment - Strong leadership and communication skills - Attention to detail and ability to multitask - Knowledge of food safety and sanitation regulations We offer competitive compensation packages, including health insurance, paid time off, and opportunities for career growth within our organization.
If you are passionate about food, have excellent culinary skills, and are looking for an exciting opportunity to grow your career as a Sous Chef, we encourage you to apply.
Recommended Skills Attention To Detail Communication Cooking Food Safety Leadership Multitasking Estimated Salary: $20 to $28 per hour based on qualifications.
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